We’re taking a page out of the Parisian cookbook with our latest concoction. This parfait, which comes from the French word meaning “perfect” (could there be a better omen for a recipe?), will impress guests in both taste and aesthetic presentation. And best of all, it requires minimal effort and only 4 ingredients to make.

You’ll need a tall glass to create the decadent blueberry and vanilla layers. The remaining ingredients can be found around your kitchen, or picked up at your nearest fruit stand (shout-out to NYC’s unsung heros) or grocery store. With warmer months quickly approaching (thank goodness), our Vanilla Blueberry Parfait is the perfect easy-to-make treat to help you cool off.

Although the American version is typically enjoyed in the morning and includes yogurt and granola, we’ve found a happy middle ground between dessert and breakfast. Plus, we’ll take any excuse to eat ice cream for breakfast!

Ingredients

• 1 pint of ENLIGHTENED vanilla ice cream

• 1 cup of blueberries (include more or less to your liking)

• 1 tablespoon coconut oil

• 1 tablespoon honey

Directions

• In a bowl, combine the blueberries, coconut oil, and honey.

• Mix well and heat in the microwave for about 30 seconds.

• In a tall glass, scoop out a spoonful of vanilla ice cream and layer it on the bottom of the glass.

• Place a scoop of the blueberry mixture over the layer of ice cream.

• Repeat this process, alternating between vanilla ice cream and the blueberry mixture until your glass is full.

• Leave room on top to garnish with whipped cream if you’re feeling fancy!