Dairy-Free Cookies & Mint Milkshake

After years of flavor requests followed by dedicated experimenting in our kitchen, we perfected our 7 new dairy-free flavors. Now we’re excited to bring you our second dairy-free recipe (catch the first here)…the Cookies & Mint milkshake!

 

 

Our dairy-free Cookies & Mint pint is mint ice cream with cookie sandwich pieces mixed in to put a fresh spin on a beloved flavor. We figured we’d do the same with this recipe by choosing a classic dessert–a milkshake–and creating a dairy-free version. Our recipe is simple yet delicious, and can be made in just 10 minutes or less!

 

 

This one’s for all ice cream fans, dairy free and dairy loving alike! Our newest pints may be made with different ingredients (dairy-free flavors are made with almond milk instead of skim milk), but they still have the same creamy, delicious taste we know and love. All dessert lovers are invited to indulge in our 4-ingredient Cookies & Mint milkshake!

 

 

The cookie and mint combo make for the perfect balance of sweet and refreshing in what’s become our go-to dessert. Its creamy, cool flavor is such a treat that we recommend keeping extra ingredients on hand because you’ll want to make this recipe over and over again.

 

 

Ingredients

• ¼ cup crushed cookies

• 1 tsp vanilla extract

• ½ cup almond milk

• 1 pint Enlightened Cookies & Mint

• Optional: Whipped cream and chocolate syrup

 

Directions

1. Drizzle chocolate syrup inside your milkshake glass. Pro tip: Swirl the glass while drizzling syrup! Once finished, place your glass in the freezer and save for later. 

2. Combine all ingredients together and blend. 

3. Pour blended mixture into milkshake glass.

4. Optional (but highly recommended 😉): Garnish with whipped cream and crushed cookie pieces.

5. Serve immediately and enjoy!

 

 

Want even more dairy-free options?

Check out our 7 newest dairy-free flavors!